Cellar Door Publishing submission guidelines and market information

Cellar Door Publishing



Cellar Door Publishing Submission Guidelines

Submission Address

3439 NE Sandy Blvd.
Suite 309
Portland OR 97232-1959 

Submitting Your Work to Cellar Door Publishing

Before submitting to Cellar Door Publishing

The Market List recommends you verify the market is active and accepting submissions before sending your manuscript via regular mail. You may verify a market status by either visiting their website, calling their listed phone number, or comfirming via regular mail that the market is still active before sending them your work.

To be sure your submission is appropriate for this market, we recommend you familiarize yourself with Cellar Door Publishing by reading at least one of their titles before submitting.

If you have recently submitted to Cellar Door Publishing or have experience with this market, please submit a comment below. Recent submission response times are always welcome and helpful to other writers.

From the Cellar Door Publishing guidelines:

Cellar Door Publishing specializes in the publication of high-quality illustrated literature and graphic novels. We are looking for all genres and age groups. We encourage creators to experiment with format and content, though it is not required. We do accept a limited number of submissions for books without illustrations. This is generally reserved for books that are either unique in content or controversial in nature, or literary projects that can be released in a serialized format.


We currently accept unsolicited submissions via online submission form and comic book conventions only. We no longer accept unsolicited submissions through traditional mail.

Submission Guidelines Details for Cellar Door Publishing

Market Type:Book

Accepts: Adventure, Contemporary, Brotica, Experimental, Fantasy, Gothic, Historical, Humor, Horror, Juvenile, Literary, Mainstream, Mystery, Occult, Romance, Science Fiction, Suspense, Western

Web Address: www.cellardoorpublishing.com

Click here for complete submission guidelines