Readers can submit their kitchen/cooking tips. You can submit your tip to QuickTips@AmericasTestKitchen.com. You can also mail your Quick Tips submissions to us at Cook's Illustrated Editorial Department, 21 Drydock Avenue, Suite 210E, Boston, MA 02210.
Cook's Illustrated submission guidelines and market information
Cook's Illustrated Submission Guidelines
Submission Address
Boston Common Press
17 Station St.
Brookline MA 02445-7995
Phone: (617)232-1000
Fax: (617)232-1572
Submitting Your Work to Cook's Illustrated
Before submitting to Cook's Illustrated
The Market List recommends you verify the market is active and accepting submissions before sending your manuscript via regular mail. You may verify a market status by either visiting their website, calling their listed phone number, or comfirming via regular mail that the market is still active before sending them your work.
To be sure your submission is appropriate for this market, we recommend you familiarize yourself with Cook's Illustrated by reading a sample issue before submitting.
If you have recently submitted to Cook's Illustrated or have experience with this market, please submit a comment below. Recent submission response times are always welcome and helpful to other writers.
From the Cook's Illustrated guidelines:
Submission Guidelines Details for Cook's Illustrated
Market Type: Magazine
Web Address: cooksillustrated.com